MPG.eBooks - Search Results - "Food Science"

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1

Plant proteins : applications, biological effects, and chemistry

Published 1986

American Chemical Society

Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology / bisacsh...”

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2

Biogeneration of aromas : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 190th meeting of the American Chemical Society, Chicago, Il...

Published 1986

American Chemical Society

Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / bisacsh...”