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product_txtF_mv:"ACS Advances in Chemistry"
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"nutrition physiology" »
"cognition physiology"
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"function physiology"
,
"absorption physiology"
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1
Analytical methods in the food industry : a collection of the papers presented at the Symposium on Analytical Methods in the Food Industry held by the Divisions of Analytical Chemi...
Published 1950
American Chemical Society
Subjects:
“
...
Nutritional
Physiological
Phenomena...
”
Call Number:
TX545
Read Now
2
Amino acids and serum proteins
Published 1964
American Chemical Society
Subjects:
“
...Animal
Nutritional
Physiological
Phenomena...
”
Call Number:
QP561
Read Now
3
Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, pres...
Published 1955
American Chemical Society
Subjects:
“
...Infant
Nutritional
Physiological
Phenomena...
”
Call Number:
TX560.S9
Read Now
4
Cellulases and their applications : a symposium sponsored by the Division of Cellulose, Wood, and Fiber Chemistry at the 156th meeting of the American Chemical Society, Atlantic Ci...
Published 1969
American Chemical Society
Subjects:
“
...Animal
Nutritional
Physiological
Phenomena...
”
Call Number:
TP248.65.C44
Read Now
5
Bioinorganic chemistry-II : a symposium co-sponsored by the Division of Inorganic Chemistry and by the Division of Biological Chemistry at the 171st meeting of the American Chemica...
Published 1977
American Chemical Society
Subjects:
“
...
Nutritional
Physiological
Phenomena...
”
Call Number:
QP532
Read Now
6
Ascorbic acid : chemistry, metabolism, and uses : based on a symposium sponsored by the Division of Carbohydrate Chemistry at the Second Chemical Congress of the North American Con...
Published 1982
American Chemical Society
Subjects:
“
...Animal
Nutritional
Physiological
Phenomena...
”
Call Number:
QP772.A8
Read Now
7
World protein resources : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 150th meeting of the American Chemical Society, Atlantic City, N. J., Sept...
Published 1966
American Chemical Society
Subjects:
“
...
Nutritional
Physiological
Phenomena...
”
Call Number:
TX553.P7
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Collection: ACS Advances in Chemistry
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574 - [Unassigned]
2
338 - Production
1
572 - Biochemistry
1
591 - Specific topics in natural history
1
613 - Personal health & safety
1
664 - Food technology
1
Language
English
7
Collection
ACS Advances in Chemistry
Author
American Chemical Society Division of Agricultural and Food Chemistry
3
American Chemical Society Division of Biological Chemistry
2
American Chemical Society Division of Carbohydrate Chemistry
2
Altschul, Aaron M.
1
American Chemical Society Division of Analytical Chemistry
1
American Chemical Society Division of Cellulose, Wood, and Fiber Chemistry
1
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American Chemical Society Division of Inorganic Chemistry
1
American Chemical Society Meeting ( 1949, San Francisco, California)
1
American Chemical Society Meeting ( 1953, Los Angeles, California)
1
American Chemical Society Meeting ( 1965, Alantic City, N.J.)
1
American Chemical Society Meeting ( 1968, Atlantic City, N.J.)
1
American Chemical Society Meeting ( 1976, New York, N.Y.)
1
American Chemical Society Meeting ( 1980, Las Vegas, Nevada)
1
Block, Richard Joseph
1
Chemical Congress of the North American Continent ( 1980, Las Vegas, Nevada)
1
Hajny, George J.
1
Raymond, Kenneth N.
1
Reese, Elwyn T.
1
Richard J. Block Memorial Symposium (1962, Atlantic City)
1
Seib, Paul A.
1
Stekol, Jacob A.
1
Symposium on Analytical Methods in the Food Industry (1949, San Francisco, California)
1
Tolbert, Bert M.
1
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