MPG.eBooks - Search Results

1

A world of nourishment : Reflections on food in indian culture

by Pieruccini, Cinzia
Published 2016

Ledizioni - LediPublishing

Subjects: “...indian food...”

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2

Patrimónios Alimentares de Aquém e Além-Mar

by Carmen Soares
Published 2016

Coimbra University Press

Subjects: “...Food heritage...”

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3

A world of nourishment : Reflections on food in indian culture

by Pieruccini, Cinzia
Published 2016

Ledizioni - LediPublishing

Subjects: “...indian food...”

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4

Food issues 食事 : Interdisciplinary Studies on Food in Modern and Contemporary East Asia

by Castorina, Miriam
Published 2021

Firenze University Press

Subjects: “...Food Culture...”

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5

Sustainable Food Production and Consumption

by Rocha, Ada Margarida Correia Nunes Da
Published 2022

Subjects: “...food practices...”

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6

The Ethnobiology of Wild Foods

by Pieroni, Andrea
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...wild food plants...”

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7

Vin et altérité : Le vin à l'épreuve des sciences humaines

by Voegele, Augustin
Published 2020

EPURE, Éditions et presses universitaires de Reims

Subjects: “...Food & society / bicssc...”

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8

Motivations Associated with Food Choices and Eating Practices

by Guiné, Raquel P. F.
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food consumption...”

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9

Interkulturelle Mahlzeiten : Kulinarische Begegnungen und Kommunikation in der Literatur

by Lillge, Claudia
Published 2008

transcript Verlag

Subjects: “...Food Studies...”

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10

Contextualizing Practical Knowledge in Early Modern Europe

by Leemans, Annemie
Published 2020

Peter Lang International Academic Publishing Group

Subjects: “...Food history...”

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11

Ecological Transition and Circular Economy

by Raimo, Nicola
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...local agri-food system...”

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12

Irrational persistence

by Zilko, Dave
Published 2023

Ascent Audio

Subjects: “...Snack food industry / fast...”

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13

Irrational persistence : seven secrets that turned a bankrupt startup into a $231,000,000 business

by Zilko, Dave
Published 2016

John Wiley & Sons, Inc.

Subjects: “...Snack food industry / fast...”

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14

Open Innovation in Micro, Small and Medium-Sized Enterprises

by Leitão, João
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food industry...”

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15

The Embodied Child : Readings in Children’s Literature and Culture

by Harde, Roxanne
Published 2018

Taylor & Francis

Subjects: “...Food...”

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16

The Burger King

by McLamore, Jim
Published 2020

Tantor Media, Inc.

Subjects: “...Fast food restaurants / fast / (OCoLC)fst00921665...”

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17

New Traits of Agriculture/Food Quality Interface

by Durazzo, Alessandra
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food...”

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18

Sustainable Marketing and Strategy

by Au-Yong-Oliveira, Manuel
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food safety...”

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19

Blockchain-Based Digitalization of Logistics Processes—Innovation, Applications, Best Practices

by Winkler, Herwig
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food supply chain...”

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20

Blockchain: Applications, Challenges, and Solutions

by ZareRavasan, Ahad
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food systems...”

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