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dewey-ones:"700 - The arts; fine & decorative arts"
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1
Biogenic Amines and Food Safety
by
Martuscelli, Maria
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
fermented
foods
...
”
Read Now
2
Research on Characterization and Processing of Table Olives
by
Gandul-Rojas, Beatriz
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
fermented
food
...
”
Read Now
3
Biotechnology for Sustainability and Social Well Being
by
Show, Pau Loke
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
fermented
food
...
”
Read Now
4
New Insights into Food Fermentation
by
Bernini, Valentina
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
fermented
foods
...
”
Read Now
5
Recent Advances and Future Trends in Fermented and Functional Foods
by
Patra, Jayanta Kumar
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
“
... on traditional process optimization (starter culture development, enzymology,
fermentation
),
food
safety...
”
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Classification: 700 - The arts; fine & decorative arts
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700 - The arts; fine & decorative arts
000 - Computer science, information & general works
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580 - Plants (Botany)
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600 - Technology
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5
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Directory of Open Access Books
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Bernini, Valentina
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Gallardo-Guerrero, Lourdes
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Gandul-Rojas, Beatriz
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Ibrahim, Mohamad Faizal
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Lindner, Juliano De Dea
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Mastrocola, Dino
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