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plants regulation » its regulation, plants isolation
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1
Published 2022
Springer International Publishing
Table of Contents: “... and biological constraints in the use of plant protein isolates and concentrates -- 14. Safety and regulation...”
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2
Published 2023
Springer Nature Singapore
Table of Contents: “... underlying the stress response in medicinal plants -- Chapter 8. Transcriptional Regulation in biosynthesis...”
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3
Published 1996
American Chemical Society
Subjects: “...Plant regulators / Biotechnology...”
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4
Published 2023
Springer Nature Singapore
Table of Contents: “...Chapter 9: Plant growth promoting rhizobacteria (PGPR): an indispensable tool for climate...”
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5
Published 2020
Springer International Publishing
Table of Contents: “... effect of anthocyanins and xanthophylls -- Carotenoid oxidation products as stress signals in plants...”
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6
Published 2002
Springer US
Table of Contents: “... -- Worldwide Regulations for Mycotoxins -- Economic Changes Imposed by Mycotoxins in Food Grains: Case Study...”
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7
Published 2017
Springer International Publishing
Table of Contents: “... -- Molecular Biology and Regulation -- Genomic evolution and adaptation to wine of Oenococcus oeni...”
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8
Published 2019
Springer International Publishing
Table of Contents: “... and metabolic regulation -- Nutritional value of rapeseed proteins and prevention of metabolic syndrome...”
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9
Published 2016
Springer International Publishing
Table of Contents: “... -- Polyamines -- Methyl Jasmonate -- Essential Oils -- Plant Growth Regulators -- Active Carbohydrates -- Active...”
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10
by El Boushy, A.H., van der Poel, A.F.B.
Published 2000
Springer Netherlands
Table of Contents: “... in Poultry Processing Plants -- 4 Poultry By-Products -- 5 Hide and Tanning Waste By-Products -- 6 Fruit...”
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11
by Marriott, Norman G.
Published 1997
Springer US
Table of Contents: “... -- 11 Dairy processing and product sanitation -- Major pathogens -- Plant construction -- Types of soil...”
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12
Published 2024
Springer Nature Switzerland
Table of Contents: “... – Plant-based alternatives and health impacts -- Chapter 3. Indigenous Food System for Sustainability...”
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13
Published 2012
Springer US
Table of Contents: “...1. Red Beet: An Overview -- 2. Biosynthesis and Regulation of Betalains in Red Beet -- 3. Stability...”
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14 Table of Contents: “.... Fruits and Vegetables -- D. Meat, Poultry, and Fish -- E. Plant Proteins -- F. Eggs -- G. Milk and Milk...”
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15
by Friedman, Mendel
Published 1986
Springer US
Table of Contents: “...11. Nutritional and Metabolic Response to Plant Inhibitors of Digestive Enzymes -- 12. Among...”
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16
Published 2022
Springer International Publishing
Table of Contents: “... -- PEF applications in tomato Industry -- Improving oil extraction from plant foods by PEF -- Improving...”
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17
by Carter, Colin Andre
Published 2011
Emerald
Table of Contents: “..., Antoine Bouët, Simon Mevel -- ch. 13. Global welfare and trade-related regulations of GM food : biosafety...”
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18
by Flick, George J., Martin, Roy E.
Published 1990
Springer US
Table of Contents: “... -- Feeding -- The Mollusk and Public Health -- Conservation Regulations --...”
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19
by Vaclavik, Vickie A., Christian, Elizabeth W., Campbell, Tad
Published 2021
Springer International Publishing
Table of Contents: “... Additives -- Food Packaging -- Part VIII. Food Safety -- Food Safety -- Part IX. Government Regulation...”
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20
by McFarlane, I.
Published 1995
Springer US
Table of Contents: “... Recipe data systems -- 3.2 Handling of controls -- 3.3 Data transmission -- 3.4 Process regulation -- 3.5...”