MPG.eBooks - Search Results

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121

Chemical Profiles of Selected Jordanian Foods

by Haddad, Moawiya A., Yamani, Mohammed I., Abu-Romman, Saeid M., Obeidat, Maher
Published 2021

Springer International Publishing

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122

Sustainable Innovations in Food Packaging

by De Pilli, Teresa, Baiano, Antonietta, Lopriore, Giuseppe, Russo, Carlo
Published 2021

Springer International Publishing

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123

Handbook of Dietary Phytochemicals

Published 2021

Springer Nature Singapore

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124

Techniques to Measure Food Safety and Quality : Microbial, Chemical, and Sensory

Published 2021

Springer International Publishing

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125

Phenolic Antioxidants in Foods: Chemistry, Biochemistry and Analysis

by Zeb, Alam
Published 2021

Springer International Publishing

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126

Lebensmittelanalytik

by Matissek, Reinhard, Fischer, Markus
Published 2021

Springer Berlin Heidelberg

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127

Sustainable Innovation in Food Product Design

Published 2021

Springer International Publishing

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128

Essentials of Food Chemistry

Published 2021

Springer Nature Singapore

129

Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union

by Montanari, Francesco, Pinto de Moura, Ana, Cunha, Luís Miguel
Published 2021

Springer International Publishing

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130

Brewing Science: A Multidisciplinary Approach

by Mosher, Michael, Trantham, Kenneth
Published 2021

Springer International Publishing

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131

Harnessing Big Data in Food Safety

Published 2023

Springer International Publishing

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132

Proceedings of the International Symposium Southeast Asia Vegetable 2021 (SEAVEG 2021)

Published 2023

Atlantis Press

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133

Stress Responses of Foodborne Pathogens

Published 2022

Springer International Publishing

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134

Guidelines for Laboratory Quality Managers

by Mannino, Saverio
Published 2023

Springer International Publishing

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135

Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables

Published 2022

Springer Nature Singapore

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136

Faba Bean: Chemistry, Properties and Functionality

Published 2022

Springer International Publishing

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137

Techniques in Forage Quality Analysis

by Katoch, Rajan
Published 2023

Springer Nature Singapore

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138

Informatics in Poultry Production : A Technical Guidebook for Egg and Poultry Education, Research and Industry

Published 2022

Springer Nature Singapore

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139

Bioactive Components : A Sustainable System for Good Health and Well-Being

Published 2023

Springer Nature Singapore

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140

Biodegradable Polymer-Based Food Packaging

Published 2022

Springer Nature Singapore

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