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2
Published 2016
Birkhäuser
“...Milcherzeugnisse aus China, (i) das Vorkommen von Aflatoxinen in bestimmten Lebensmitteln aus...”
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4
Published 2019
Springer Nature Singapore
Table of Contents: “...Innovation of Food Physical Processing Technology in China -- The Basic Concept of Food Physical...”
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5
by Karim, Roselina, Sultan, Muhammad Tauseef
Published 2015
Springer International Publishing
“... are the preferred noodle of Southeast Asia (e.g., China, Indonesia, Malaysia, and Thailand, Japan and Korea...”
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6
Published 2019
Springer Nature Singapore
“... strategiescurrently being used in China. Gathering contributions from over 20 respected researchers, the book...”
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7
Published 2016
Springer US
“... on supermarket shelves. The international List of Contributors, which includes authors from China, Thailand...”
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9
Published 2016
Springer US
“... countries. The international List of Contributors, which includes authors from China, Bulgaria, Portugal...”
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10
Published 2014
Springer New York
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11
Published 2020
Springer International Publishing
“... in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety...”
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12
Published 2019
Springer International Publishing
“... in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety...”