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Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?
“... nutrition, and healthy eating. The workshop goals developed by the planning committee were to: (1) describe...”
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by Perehudoff, Katrina, Mara, Kaitlin, Hoen, Ellen F. M. 't
Published 2021
“... are consistent with European Union law. These examples may be useful for other Member States planning to adopt...”Published 2021
HEN, Health Evidence Network, WHO Regional Office for Europe