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1
Published 2023
Springer International Publishing
Subjects: “...Food Studies...”
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2
Published 2005
Springer US
Table of Contents: “... on Biomarker Guided Dosimetry of Genotoxic/Mutagenic Effects in Human Blood -- Pilot Study on the Impact...”
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3
Published 2023
Springer International Publishing
Subjects: “...Food Chemistry...”
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4
Published 2016
Springer New York
“... and Technology in 2001 and 2005, respectively. He conducted part of his PhD studies at the University...”
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5
Published 2009
Springer New York
Table of Contents: “...Lactose: Chemistry and Properties -- Solid and Liquid States of Lactose -- Significance of Lactose...”
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6
by Zeb, Alam
Published 2021
Springer International Publishing
Table of Contents: “... Mechanism of Phenolic Antioxidants -- Basic Mechanism -- In-vitro studies -- In-vivo studies -- SECTION 3...”
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7
Published 2019
Springer International Publishing
Table of Contents: “... -- Applications of Polymeric Nanoparticles in Food Sector -- Advanced Analytical Methods for the Analysis of Food...”
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8
by Shahidi, Fereidoon
Published 1990
Springer US
Table of Contents: “... Developments in Canola Research -- 5 The Role of Biotechnology in Canola/Rapeseed Research -- 2: Chemistry...”
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9
Published 2006
Springer US
Table of Contents: “... -- Intracellular Origin of Milk Fat Globules and the Nature of the Milk Fat Globule Membrane -- Physical Chemistry...”
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10
Published 2023
Springer International Publishing
Table of Contents: “... Sources of Natural Additives and their Food Applications -- Utilization of Saccharomyces cerevisiae as a...”
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11
by Ul Haq, Mohammad Raies
Published 2020
Springer Nature Singapore
Subjects: “...Food Chemistry...”
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12
Published 1999
Springer Netherlands
Table of Contents: “...11. Concluding remaries -- 12. References -- Advances in the Industrial Synthesis of Medium...”
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13
Published 2023
Springer Nature Singapore
Table of Contents: “...: Synthesis, Safety Issues and Assessment -- 15. Nanomaterials in Foods: Recent Advances, Applications...”
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14
Published 2017
Springer International Publishing
Table of Contents: “... measurement systems for fruits and vegetables -- Case Studies in Modelling Control in Food Processes...”
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15
Published 2012
Springer US
Table of Contents: “... of Betalain Pigments of Red Beet -- 4. Red Beet as a Model System for Studying Vacuolar Transport of Primary...”
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16
Published 1997
Springer Netherlands
Table of Contents: “... Reactors: Designs and Applications -- 8. Laboratory Scale Bioreactors for Study of Fungal Physiology...”
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17
Published 2003
Springer US
Table of Contents: “... Chemistry of the caseins -- 4 Higher order structures of the caseins: a paradox? -- 5 Casein micelle...”
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18
Published 1991
Springer US
Table of Contents: “... of Carbohydrate-Water Systems -- Studies of Reaction Kinetics in Relation to the Tg? of Polymers in Frozen Model...”
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19
by Belitz, Professor Dr.-Ing. H.-D., Grosch, Professor Dr.-Ing. W.
Published 1999
Springer Berlin Heidelberg
Subjects: “...Analytical Chemistry...”
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20
by Belitz, H.-D., Grosch, Werner, Schieberle, Peter
Published 2009
Springer Berlin Heidelberg
Subjects: “...Analytical chemistry...”