1 Subjects: “...foods for particular nutritional uses...”

2 Subjects: “...wild food plants...”

3 Subjects: “...cheap food...”

4 Subjects: “...functional foods...”

5 Subjects: “...food safety...”

6 Subjects: “...food chemistry...”

7 Subjects: “...food-borne...”

8 Subjects: “...food processing...”

9 Subjects: “...food industry...”

10 Subjects: “...home food availability...”

11 Subjects: “...functional food...”

12 Subjects: “...Biotechnology / bicssc...”

13 Subjects: “...Biotechnology / bicssc...”

14 Subjects: “...food-water-soil-ecosystem nexus...”

15 “... engineering, food science and biotechnology, electrical/electronic engineering, systems engineering...”

16 “... such as automotive, environment, food, robotics, medicine, biotechnology, communications, and other technologies...”

17 Subjects: “...food technology...”

18 “...To meet the global food demand of an increasing population, food production has to be increased...”

19 Subjects: “...local food systems...”

20 “... such as the use and development of novel methods and technologies, including biotechnologies and nanotechnologies...”