MPG.eBooks - Search Results

21

Intellectual Property : Global Perspective Advances and Challenges

by Lakshmana Prabu, Sakthivel
Published 2023

IntechOpen

Subjects: “...Patenting of Biotechnological Products...”

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22

Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa

by Bandyopadhyay, Ranajit
Published 2022

Burleigh Dodds Science Publishing

Subjects: “...Agronomy and crop production / bicssc...”

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23

Quality and Production of Forage

by Tufarelli, Vincenzo
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...forage production...”

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24

Advances in biostimulants as an integrated pest management tool in horticulture

by Dara, Surendra K.
Published 2021

Burleigh Dodds Science Publishing

Subjects: “... and farming::TVK Agronomy and crop production...”

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25

The use of Bacillus spp. as bacterial biocontrol agents to control plant diseases

by Anckaert, Adrien
Published 2021

Burleigh Dodds Science Publishing

Subjects: “...Agronomy and crop production / bicssc...”

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26

Subtle Agroecologies : Farming With the Hidden Half of Nature

by Parrott, Nicholas
Published 2021

Taylor & Francis

Subjects: “...Energy in agriculture;holistic farming;increase crop production;pest control;quantum-based farming...”

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27

Advances in turfgrass weed management

by Elmore, Matthew T.
Published 2023

Burleigh Dodds Science Publishing

Subjects: “...Agronomy and crop production / bicssc...”

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28

Origins and drivers of crop phenotyping

by Pieruschka, Roland
Published 2022

Burleigh Dodds Science Publishing

Subjects: “... and farming::TVK Agronomy and crop production...”

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29

Digital phenotyping and genotype-to-phenotype (G2P) models to predict complex traits in cereal crops

by Virlet, Nicolas
Published 2022

Burleigh Dodds Science Publishing

Subjects: “... and farming::TVK Agronomy and crop production...”

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30

Modifying mesophyll conductance to optimise photosynthesis in crops

by Salesse-Smith, Coralie E.
Published 2023

Burleigh Dodds Science Publishing

Subjects: “...Agronomy & crop production / bicssc...”

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31

Understanding plant-pathogen interactions in Septoria tritici blotch infection of cereals

by Petit-Houdenot, Y.
Published 2021

Burleigh Dodds Science Publishing

Subjects: “... and farming::TVK Agronomy and crop production...”

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32

Can organic agriculture cope without copper for disease control?

by Andrivon, Didier
Published 2019

éditions Quae

Subjects: “...vegetable production...”

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33

The role of bioprotectants for disease control in integrated crop protection approaches

by Köhl, Jürgen
Published 2022

Burleigh Dodds Science Publishing

Subjects: “...Agronomy and crop production / bicssc...”

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34

Advances in insect pest and disease monitoring and forecasting in horticulture

by Vänninen, Irene
Published 2022

Burleigh Dodds Science Publishing

Subjects: “...Agronomy and crop production / bicssc...”

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35

Agricultural Irrigation

by Montazar, Aliasghar
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...lettuce production...”

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36

Impacts of plant protection products on biodiversity and ecosystem services

by Leenhardt, Sophie
Published 2023

éditions Quae

Subjects: “... pathology;pesticide;public policy;pollution;plant production;toxicology...”

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37

Energy Supply within Sustainable Agricultural Production: Challenges, Policies and Mechanisms

by Gradziuk, Piotr
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...profitability of production...”

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38

Valutazione linguistica in italiano e nella LIS e strategie di intervento

Published 2023

Fondazione Università Ca' Foscari

Subjects: “...,Syntactic skills,Elicited production,Augmentative and Alternative Communication,Comprehension test...”

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39

Advances in mechanical weed control technologies

by Melander, Bo
Published 2021

Burleigh Dodds Science Publishing

Subjects: “...Agronomy and crop production / bicssc...”

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40

Application of Exergy

by Taner, Tolga
Published 2018

IntechOpen

Subjects: “...power plant, adsorption, dairy products, energy conversion, food, exergy analysis...”

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