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Can organic agriculture cope without copper for disease control?

Copper is used to control various fungal and bacterial diseases, especially in organic farming where synthetic fungicides are prohibited. The use of copper is subject to increasing regulatory restrictions in Europe due to its adverse effects on the environment. This book synthesizes the results of I...

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Bibliographic Details
Main Author: Andrivon, Didier
Other Authors: Savini, Isabelle
Format: eBook
Language:English
Published: éditions Quae 2019
Subjects:
Vegetable Production
Vegetable
Plant Pathology
Thema Editeur::t Technology, Engineering, Agriculture, Industrial Processes::tv Agriculture And Farming::tvg Organic Farming
Agriculture
Organic Agriculture
Fruit
Agronomy
Phytosanitary Control
Organic Farming / Bicssc
Environment
Online Access:
Collection: Directory of Open Access Books - Collection details see MPG.ReNa
Description
Summary:Copper is used to control various fungal and bacterial diseases, especially in organic farming where synthetic fungicides are prohibited. The use of copper is subject to increasing regulatory restrictions in Europe due to its adverse effects on the environment. This book synthesizes the results of INRA scientific expertise on 'alternatives' to copper.
Item Description:Creative Commons (cc), https://creativecommons.org/licenses/by-nc-nd/4.0/
ISBN:978-2-7592-3156-0

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