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1
Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?
by
Pray, Leslie A.
Published 2015
National Academies Press
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2
Sustainable Assessment in Supply Chain and Infrastructure Management
by
Kabir, Golam
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
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3
Needs Analysis and Programme Planning in Adult Education
by
Sava, Simona
Published 2012
Verlag Barbara Budrich
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4
IJERPH : 15th Anniversary
by
Tchounwou, Paul B.
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
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5
Engaging Students in Sustainable Science Education
by
Grabau, Larry J.
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
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6
Problems and prospects of development of the road transport complex: financing, management, innovation, quality, safety - integrated approach
by
Levchenko, Iaroslava
Published 2021
PC TECHNOLOGY CENTER
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7
Design for how people learn
by
Dirksen, Julie
Published 2024
Pearson
Call Number:
LB1060
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8
Design for how people learn
by
Dirksen, Julie
Published 2012
New Riders
Call Number:
LB1060
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9
Open Access and the Library
by
Oberländer, Anja
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
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10
Pharmacist Services
by
Olson, Anthony
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
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11
Widening International Entrepreneurship Research
by
Ripollés, María
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
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12
Sustainable Organic Agriculture for Developing Agribusiness Sector
by
Puvača, Nikola
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
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13
Waste Management Practices in Developing Countries
by
Godfrey, Linda
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
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14
Making Open Development Inclusive : Lessons from IDRC Research
by
Smith, Matthew L.
Published 2020
The MIT Press
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15
The Presence Project
by
Gaver, Bill
Published 2020
Goldsmiths Press
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16
Fandom as Methodology : A sourcebook for artists and writers
by
Grant, Catherine
Published 2019
Goldsmiths Press
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17
Ensuring Quality Education and Good Learning Environments for Students: Improving the quality of higher education through good teaching practices
by
Bernardo, Ana B.
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
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18
Dietary, Lifestyle and Children Health
by
Zou, Zhiyong
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
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19
Sustainable Development of Energy, Water and Environment Systems (SDEWES 2022)
by
Sahin, Oz
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
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20
Business School Research : Excellence, Academic Quality and Positive Impact
by
Cornuel, Eric
Published 2024
Taylor & Francis
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370 - Education
658 - General management
330 - Economics
20
610 - Medicine & health
18
380 - Commerce, communications & transportation
16
700 - The arts; fine & decorative arts
15
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000 - Computer science, information & general works
13
333 - Economics of land & energy
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363 - Other social problems & services
13
320 - Political science
11
600 - Technology
11
140 - Specific philosophical schools
9
900 - History & geography
8
620 - Engineering & allied operations
7
576 - Genetics & evolution
6
300 - Social sciences
5
400 - Language
5
100 - Philosophy & psychology
4
551 - Geology, hydrology & meteorology
4
580 - Plants (Botany)
4
530 - Physics
3
745 - Decorative arts
3
800 - Literature & rhetoric
3
340 - Law
2
410 - Linguistics
2
500 - Natural sciences & mathematics
2
540 - Chemistry & allied sciences
2
630 - Agriculture & related technologies
2
720 - Architecture
2
120 - Epistemology, causation & humankind
1
153 - Mental processes & intelligence
1
170 - Ethics
1
297 - Islam, Babism & Bahai Faith
1
336 - Public finance
1
384 - Communications; telecommunication
1
581 - Specific topics in natural history
1
770 - Photography, photographs & computer art
1
780 - Music
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Language
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Directory of Open Access Books
32
O'Reilly
6
National Center for Biotechnology Information
1
OAPEN
1
Author
Dirksen, Julie
4
Ali, Syed Mithun
1
Almeida, Leandro
1
Bernardo, Ana B.
1
Blesa, Andreu
1
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1
D'Adamo, Idiano
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Dana, Léo-Paul
1
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1
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1
Ferreira, Aristides I.
1
Food Literacy: How do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior (Workshop) (2015, Washington, D.C.)
1
Freedman, Des
1
Gallardo-Camacho, Jorge
1
Gaver, Bill
1
Georgakellos, Dimitrios A.
1
Giorgi, Gabriele
1
Giovannettone, Jason
1
Goblot, Vana
1
Godfrey, Linda
1
Grabau, Larry J.
1
Grant, Catherine
1
Guiné, Raquel P. F.
1
Hong, Khuat Thu
1
Hoshide, Aaron K.
1
Jab?o?ski, Adam
1
Kabir, Golam
1
Ko?uch, Barbara
1
Kolb, David A.
1
Lacave, Carmen
1
Lee, Juneseok
1
Leitão, João
1
Levchenko, Iaroslava
1
León-Pérez, Jose M.
1
Lis, Marcin
1
Lopez-Fernandez, Olatz
1
Lucas, Bob
1
Mago, Vijay
1
Marta-Lazo, Carmen
1
Molina, Ana Isabel
1
National Academies of Sciences, Engineering, and Medicine (U.S.) Food Forum
1
Oberländer, Anja
1
Olson, Anthony
1
Parece, Tammy
1
Paul, Sanjoy Kumar
1
Pray, Leslie A.
1
Puebla-Martínez, Belén
1
Puvača, Nikola
1
Random Love, Kate
1
Reimer, Torsten
1
Richards, Russell
1
Ripollés, María
1
Rivas, Sílvia F.
1
Romero-Rodríguez, Luis Miguel
1
Sahin, Oz
1
Sava, Simona
1
Schommer, Jon
1
Sengers, Phoebe
1
Seward, Ruhiya Kristine
1
Shevchenko, Inna
1
Shoss, Mindy K.
1
Smith, Matthew L.
1
Srivastava, Gautam
1
Srivastava, Hari Mohan
1
Stadler, Frank
1
Tchounwou, Paul B.
1
Thomas, Howard
1
Tufarelli, Vincenzo
1
Vuong, Quan-Hoang
1
Wood, Matthew
1
Younos, Tamim
1
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1
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