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1
by White, P., Dranke, M., Hindle, P.
Published 1995
Springer US
Subjects: “...Food Science...”
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2
Published 2020
Springer Nature Singapore
Subjects: “...Food Science...”
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3
by Kallenborn, R., Hühnerfuss, H.
Published 2001
Springer Berlin Heidelberg
Subjects: “...Food Science...”
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4
Published 2024
Springer International Publishing
Subjects: “...Food Science...”
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5
Published 2013
Springer Japan
Subjects: “...Food Science...”
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6
Published 1996
Springer Netherlands
Subjects: “...Food Science...”
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7
by Anderson, Colin Ray, Bruil, Janneke, Chappell, M. Jahi, Kiss, Csilla
Published 2021
Palgrave Macmillan
Subjects: “...Food Science...”
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8
Published 2021
Springer International Publishing
Subjects: “...Food Science...”
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9
Published 2022
Springer Nature Singapore
Subjects: “...Food Science...”
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10
Published 2024
Springer Nature Switzerland
Subjects: “...Food science...”
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11
by White, P.R., Franke, M., Hindle, P.
Published 1995
Springer US
Subjects: “...Food Science...”
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12
by König, J.
Published 1911
Springer Berlin Heidelberg
Subjects: “...Food Science...”
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13
Published 2024
Springer Nature Singapore
Subjects: “...Food science...”
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14
by Fischer, Ferdinand
Published 1902
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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15
by Czekała, Wojciech
Published 2023
Springer International Publishing
Subjects: “...Food science...”
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16
by Husmann, Wilhelm
Published 1969
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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17
Published 2022
Springer International Publishing
Subjects: “...Food science...”
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18
by Pohling, Rolf
Published 2015
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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19
Published 1995
American Chemical Society
Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / Food Safety & Security / bisacsh...”
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20
Published 2009
American Chemical Society
Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / Food Safety & Security / bisacsh...”