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author_facet:"Qian, Michael"
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1
Volatile sulfur compounds in food
Published 2011
American Chemical Society
Subjects:
“
...
Pinot
noir
(Wine) / Oregon...
”
Call Number:
TX553.S85
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2
Flavor chemistry of wine and other alcoholic beverages
Published 2012
American Chemical Society
Subjects:
“
...
Pinot
noir
(Wine) / Flavor and odor / Research...
”
Call Number:
TP548.5.F55
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Author: Qian, Michael
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663 - Beverage technology
1
664 - Food technology
1
Language
English
2
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ACS Symposium Series
2
Author
American Chemical Society Division of Agricultural and Food Chemistry
2
Qian, Michael
American Chemical Society Meeting (2010, Boston, Massachusetts)
1
Fan, Xuetong
1
Mahattanatawee, Kanjana
1
Shellhammer, Thomas H.
1
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