MPG.eBooks - Search Results - "Technology"

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Biogeneration of aromas : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 190th meeting of the American Chemical Society, Chicago, Il...

Published 1986

American Chemical Society

Subjects: “...Odors / Separation / Technological innovations...”

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2

Thermal generation of aromas

Published 1989

American Chemical Society

Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology / bisacsh...”

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Thermally generated flavors : Maillard, microwave, and extrusion processes

Published 1993

American Chemical Society

Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology / bisacsh...”