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author_facet:"Leahy, Margaret Mary"
language:"English"
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Fruit flavors : biogenesis, characterization, and authentication
Published 1995
American Chemical Society
Subjects:
“
...
Terpenes
/ chemical synthesis...
”
Call Number:
TP418
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664 - Food technology
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American Chemical Society Division of Agricultural and Food Chemistry
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American Chemical Society Meeting ( 1993, Chicago, Illinois)
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Leahy, Margaret Mary
Rouseff, Russell L.
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