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author_facet:"Ho, Chi-Tang"
author_facet:"Huang, Mou-Tuan"
author_facet:"Lee, Chang Y."
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1
Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
Subjects:
“
...Rubus /
chemistry
...
”
Call Number:
QP801.P4
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2
Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
Subjects:
“
...Quercetin /
chemistry
...
”
Call Number:
QP801.P4
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612 - Human physiology
2
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2
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ACS Symposium Series
2
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American Chemical Society Division of Agricultural and Food Chemistry
2
American Chemical Society Meeting ( 1991, New York, N.Y.)
2
Chemical Congress of North America ( 1991, New York, N.Y.)
2
Ho, Chi-Tang
Huang, Mou-Tuan
Lee, Chang Y.
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