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author_facet:"American Chemical Society Division of the History of Chemistry"
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Chemistry's role in food production and sustainability : past and present
Published 2019
American Chemical Society
Subjects:
“
...
Food
supply
/ History...
”
Call Number:
TX541
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664 - Food technology
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English
1
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ACS Symposium Series
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American Chemical Society Division of the History of Chemistry
Bopp, Alvin F.
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Eggleston, Gillian
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Orna, Mary Virginia
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