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by Singla, Rajeev K., Dubey, Ashok K., Ameen, Sara M., Montalto, Shana
Published 2018
Springer International Publishing
Table of Contents: “...Analytical Methods for the Determination of Maillard Reaction Products in Foods: An Introduction...”
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by Ameen, Sara M., Caruso, Giorgia
Published 2017
Springer International Publishing
Table of Contents: “...The Importance of Lactic Acid in the Current Food Industry: An Introduction -- Chemistry of Lactic...”