Gene Editing in Plants CRISPR-Cas and Its Applications

This book is a collection of information about applying CRISPR-Cas systems for genome editing in plants. The main focus of this book is to address the recent advances and future prospects of CRISPR-Cas technology in crops. Genome editing technology is important because it can be used to improve plan...

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Bibliographic Details
Other Authors: Kumar, Ashwani (Editor), Arora, Sudipti (Editor), Ogita, Shinjiro (Editor), Yau, Yuan-Yeu (Editor)
Format: eBook
Language:English
Published: Singapore Springer Nature Singapore 2024, 2024
Edition:1st ed. 2024
Subjects:
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
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245 0 0 |a Gene Editing in Plants  |h Elektronische Ressource  |b CRISPR-Cas and Its Applications  |c edited by Ashwani Kumar, Sudipti Arora, Shinjiro Ogita, Yuan-Yeu Yau, Krishnendu Mukherjee 
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505 0 |a Chapter 1-CRISPR-Cas: A History of Discovery and Innovation -- Chapter 2-Plant recombinant gene technology for pest control in XXI century: from simple transgenesis to CRISPR/Cas -- Chpater 3-Different classes of CRISPR-Cas systems -- Chapter 4-Strategies to control multidrug-resistant (MDR) bacterial infections using CRISPR-Cas technology -- Chapter 5-Redesigning Saccharomyces cerevisiae Meyen ex E.C. Hansen Using CRISPR to combat Industrial Needs -- Chapter 6 - CRISPRi Mediated Gene Silencing in Biofilm Cycle and Quorum Sensing -- Chapter 7- A new era of CRISPR technology to improve climate resilience in rice -- Chapter 8- Deciphering the role of CRISPR/Cas9 in the amelioration of abiotic and biotic stress conditions -- chapter 9-Detailed insight into various classes of CRISPR/Cas system to develop the future crops -- Chapter 10-Role of CRISPR-Cas and its application in mitigating plant stress -- Chapter 11-Application of CRISPR for plant-mediated resistance --  
505 0 |a Chapter 12-Nutrient Biofortification in Crop Plants by the Crispr/Cas9 Technology: A Potential Approach for Sustainable Food Security -- Chapter 13 -CRISPR-Cas and its Applications in Food production -- Chapter 14 - Application of genome editing: CRISPR Cas in crop improvement -- Chapter 15-Development of a CRISPR-Cas9-based multiplex genome editing vector and stay-green lettuce -- Chapter 16-Potato Genome Editing: Recent Challenges and a Practical Procedure -- Chapter 17-CRISPR GENE Editing for Secondary Metabolite Production: A Review -- Chapter 18-CRISPR-CAS Systems for Enhancing Photosynthesis : Climate Resilience And Food Production -- Chapter 19 - Combined use of unidirectional site-specific recombination system and CRISPR-Cas systems for plant genome editing -- Chapter 20- Advances in delivery of CRISPR-Cas reagents for precise genome editing in plants -- chapter 21-Perspectives and overview of CRISPR/CAS Technology in Plant Pathogenesis --  
505 0 |a Chapter 22- Clustered regularly interspaced short palindromic repeats (CRISPR)-associated proteins (Cas) [CRISPR-Cas] – an emering technique in plant disease detection and management -- Chapter 23-Application of genome editing for improving nematode resistance in plants: How far we progressed? -- Chapter 24-CRISPR-based Genetic Control Strategies for Insect Pests to Mitigate Classical Insecticidal Approaches -- Chapter 25-CRISPR-Based Approach: A Way Forward to Sustainable Development Goals (SDGs) -- Chapter 26-CRISPR/Cas Technology: A Climate Saviour or a Genetic Pandora's Box? -- Chapter 27-An Analysis of Global Policies and Regulation on Genome Editing in Plants -- Chapter 28-CRISPR/Cas Mediated multiplex gene editing in Tomato (Solanum lycopersicum L.) -- Chapter 29-CRISPR-Cas System and its Role in Quorum Sensing Processes of Bacteria and Fungi -- Chapter 30- Genome editing tool CRISPR-Cas: Legal and Ethical Considerations for Life Science 
653 |a Agricultural Genetics 
653 |a Botany 
653 |a Plant Genetics 
653 |a Agricultural genome mapping 
653 |a Plant Science 
653 |a Plant genetics 
700 1 |a Arora, Sudipti  |e [editor] 
700 1 |a Ogita, Shinjiro  |e [editor] 
700 1 |a Yau, Yuan-Yeu  |e [editor] 
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520 |a This book is a collection of information about applying CRISPR-Cas systems for genome editing in plants. The main focus of this book is to address the recent advances and future prospects of CRISPR-Cas technology in crops. Genome editing technology is important because it can be used to improve plant traits. The earlier genome-engineering tools, zinc finger nucleases (ZFNs), and TAL effector nucleases (TALENs) are complicated to design and not flexible. The novel genome editor, CRISPR-Cas systems, has advantages over ZFNs and TALENs. The advantages are simple and easy to design precision in targeting and efficiency. Due to its precision and simplicity, the CRISPR-Cas technology has rapidly become the most popular genome-editing platform in life-science fields. CRISPR-Cas technology has been used widely for human gene therapy to treat diseases and for plant breeding programs for crop improvement. This book is of interest and useful to genome-editing professionals, plant breeders, horticulturists, field-level extension workers, nurserymen, planters, ecologists, and valuable source of reference to the relevant researchers.