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Smart and Multifunctional Nanomaterials and Applications for Food Safety

With the aid of smart and functional nanomaterials, various analytical techniques and their applications have been greatly improved. Based on functional nanomaterials, this Reprint contains innovative studies and comprehensive reviews regarding the design of SERS, fluorescence, bioluminescence, and...

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Bibliographic Details
Main Author: Wu, Long
Other Authors: Tang, Xiaoqian, Yu, Wenbo
Format: eBook
Language:English
Published: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
Subjects:
Food Hazards
Aptamer
Ochratoxin A
G-quadruplex
Manganese Ion
Biochemistry / Bicssc
Zno Nanosheets
Nic
N/a
Au Nanoparticles
Chitosan
Antibiotics Detection
Fluorescence Aptasensor
Hypolipidemic Activity
Shrimp
Food Safety
Ratiometric
Biosensor
Electrochemistry
Sodium Metabisulfite
Foodborne-pathogens Detection
Aptasensor
Trfica
Znse Nanostructures
Red Carbon Dots
3-hydroxy-2-butanone
Bioelectronic Sensors
Smartphone-based Detection
Research & Information: General / Bicssc
Macroalgae
Adulteration
Biology, Life Sciences / Bicssc
Herbal Tea
Förster Resonance Energy Transfer
Molecularly Imprinted Polymers
Biomedicine
High Selectivity
High Sensitivity
Guanine-quenching Fluorescence
Fluorescence
Electrochemical Sensors
Mems Gas Sensor
Zeta Potential
Determination Of Dipicolinic Acid
Chicken Muscle
Agnps
Determination
Zinc Ion
Residue
Dnc
Photo-induced Electron Transfer
Label-free
Fluorescence Detection
Separation And Detection
Surface-enhanced Raman Spectroscopy
Nanozyme
Quencher-free
Bioluminescence
Hptlc
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Online Access:
Collection: Directory of Open Access Books - Collection details see MPG.ReNa
Description
Summary:With the aid of smart and functional nanomaterials, various analytical techniques and their applications have been greatly improved. Based on functional nanomaterials, this Reprint contains innovative studies and comprehensive reviews regarding the design of SERS, fluorescence, bioluminescence, and chromatographic assays and electrochemical techniques for the detection of food contaminants. It includes the pretreatment of food samples, signal amplification mechanisms, detection strategies, method construction process, and other topics.
Item Description:Creative Commons (cc), https://creativecommons.org/licenses/by/4.0/
Physical Description:1 electronic resource (200 p.)
ISBN:9783036594835
books978-3-0365-9483-5
9783036594828

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