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|a Shifting Tourism Demand
|h Elektronische Ressource
|b Risk, Health, and Sustainability in the Age of COVID-19
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|a Washington, D.C
|b The World Bank
|c 2022
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|a Health, Nutrition and Population
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|a Tourism and Ecotourism
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|a Environment
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|a Disease Control and Prevention
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|a Industry
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|a Accommodation and Tourism Industry
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|a World Bank Group
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|a eng
|2 ISO 639-2
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|b WOBA
|a World Bank E-Library Archive
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|a Other Environmental Study
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|a 10.1596/38143
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|u http://elibrary.worldbank.org/doi/book/10.1596/38143
|x Verlag
|3 Volltext
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|a 330
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|a COVID-19 created a dynamic shock to the international tourism industry, with the related health concerns and travel restrictions impacting travelers' perceptions of risk. Among the most affected economies were Small Island Developing States (SIDS), which are highly dependent on tourism receipts, have small domestic tourism markets, and rely on international air connectivity. To better understand the impact of COVID-19 on tourists, and support destinations in their reopening processes, the World Bank undertook consumer market research on three key European outbound markets
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