MPG.eBooks - Description: Chemistry and modern society

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Bibliographic Details
Corporate Author:	American Chemical Society
Other Authors:	Parascandola, John (Editor), Whorton, James C. (Editor), Ihde, Aaron J. ([honouree])
Format:	eBook
Language:	English
Published:	Washington, DC American Chemical Society 1984, 1984
Series:	ACS symposium series
Subjects:	Chemical Engineering Coal Liquifaction Coloring Matter In Food / Law And Legislation / History Ihde, Aaron J. / (aaron John) / 1909-2000 / Bibliography Coal / Chemistry Science / History / Bisacsh Fads / United States / History / 20th Century Herty, Charles H. (charles Holmes), 1867-1938 Science / Chemistry / General / Bisacsh Ihde, Aaron J. / (aaron John) / 1909-2000 Warfare, Chemical / History Drugs / Research / United States / History Sulfanilamides Vitamins / History Dietetics / History Chemistry / History Geochemistry / United States / History United States Vitamins / Research / History Ethylene Glycols / Chemistry Petroleum, Synthetic Food Coloring Agents / History Pharmaceutical Preparations / History Sulfanilamides / Chemistry Diethylene Glycol Chemical Engineering / History World War, 1914-1918 / Chemical Warfare / History
Online Access:	https://pubs.acs.org/doi/book/10.1021/bk-1984-0228
Collection:	ACS Symposium Series - Collection details see MPG.ReNa

Description
Item Description:	"Historical publications of Aaron J. Ihde": pages [187]-194. - Distributed in print by Oxford University Press
Physical Description:	228 pages illustrations
ISBN:	9780841210561