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230515 ||| eng |
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|a 9783036567730
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|a 9783036567723
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|a books978-3-0365-6773-0
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| 100 |
1 |
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|a Almeida, Carlos
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| 245 |
0 |
0 |
|a Biotechnology Applications of Microalgae
|h Elektronische Ressource
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| 260 |
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|a Basel
|b MDPI - Multidisciplinary Digital Publishing Institute
|c 2023
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| 300 |
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|a 1 electronic resource (338 p.)
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| 653 |
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|a cGMP-dependent kinase
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| 653 |
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|a violaxanthin
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| 653 |
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|a higher accumulation of bioactive ingredients
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| 653 |
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|a biodiesel
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| 653 |
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|a radical scavenging activity (RSA)
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| 653 |
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|a microalgae
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| 653 |
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|a phenolic compounds
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| 653 |
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|a Dunaliella salina
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| 653 |
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|a humic substances
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| 653 |
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|a medicine applications
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| 653 |
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|a Nannochloropsis
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| 653 |
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|a fatty acid
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| 653 |
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|a Phaeodactylum tricornutum
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| 653 |
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|a cell death pathway
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| 653 |
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|a fatty acids
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| 653 |
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|a CO2 aeration
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| 653 |
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|a antioxidants
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| 653 |
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|a carotenoids
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| 653 |
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|a enhanced microalgal productivity
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| 653 |
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|a fucoxanthin
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| 653 |
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|a Saccharomyces cerevisiae
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| 653 |
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|a saturated fatty acids
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| 653 |
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|a β-glucans
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| 653 |
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|a herbicide
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| 653 |
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|a space missions
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| 653 |
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|a Chromochloris zofingiensis
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| 653 |
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|a glutathione
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| 653 |
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|a Yarrowia lipolytica
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| 653 |
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|a green consumption
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| 653 |
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|a Sparus aurata
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| 653 |
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|a heme
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| 653 |
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|a polyunsaturated fatty acids
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| 653 |
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|a Technology: general issues / bicssc
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| 653 |
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|a blue light
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| 653 |
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|a phytosterol
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| 653 |
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|a Biotechnology / bicssc
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| 653 |
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|a ascorbic acid
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| 653 |
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|a increased nutrient availability
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| 653 |
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|a carbon dioxide fixation
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| 653 |
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|a photobioreactors
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| 653 |
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|a Internet of Things
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| 653 |
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|a microgravity effects
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| 653 |
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|a antitumoral activity
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| 653 |
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|a RP-HPLC
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| 653 |
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|a phytoene
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| 653 |
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|a Chlorella vulgaris
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| 653 |
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|a enzymatic activity
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| 653 |
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|a reactive oxygen species
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| 653 |
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|a Spirulina
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| 653 |
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|a natural antioxidants
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| 653 |
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|a industrial valorization
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| 653 |
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|a amino acids
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| 653 |
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|a seawater cultivation
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| 653 |
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|a food consumption
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| 653 |
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|a immune tolerance
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| 653 |
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|a tocopherols
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| 653 |
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|a cell wall
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| 653 |
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|a growth
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| 653 |
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|a carbohydrates
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| 653 |
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|a proteomics
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| 653 |
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|a transcriptomics
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| 653 |
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|a CHN analysis
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| 653 |
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|a chlorpropham
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| 653 |
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|a microalgal biotechnology
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| 653 |
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|a salicylic acid
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| 653 |
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|a autophagy
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| 653 |
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|a fluid dynamics
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| 653 |
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|a astaxanthin
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| 653 |
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|a oxidative stress
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| 653 |
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|a bioassay
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| 653 |
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|a healthcare
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| 653 |
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|a sustainability
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| 653 |
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|a mixotrophy
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| 653 |
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|a biological activities
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| 653 |
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|a microalgae cultivation
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| 653 |
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|a static magnetic fields
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| 653 |
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|a pulse feeding
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| 653 |
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|a thraustochytrids
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| 653 |
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|a lutein
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| 653 |
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|a salt stress
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| 653 |
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|a metabolomics
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| 653 |
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|a improved protection against abiotic stress
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| 653 |
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|a hormetic effects
|
| 700 |
1 |
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|a Almeida, Carlos
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
|
| 989 |
|
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|b DOAB
|a Directory of Open Access Books
|
| 500 |
|
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|a Creative Commons (cc), https://creativecommons.org/licenses/by/4.0/
|
| 024 |
8 |
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|a 10.3390/books978-3-0365-6773-0
|
| 856 |
4 |
0 |
|u https://www.mdpi.com/books/pdfview/book/6947
|7 0
|x Verlag
|3 Volltext
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| 856 |
4 |
2 |
|u https://directory.doabooks.org/handle/20.500.12854/98894
|z DOAB: description of the publication
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| 082 |
0 |
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|a 610
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|a 600
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|a This Special Issue, "Biotechnology Applications of Microalgae", is focused on the latest novel advances related to the production of different bioactive compounds from microalgae and their biotechnological use.
|