Tomato From Cultivation to Processing Technology
The tomato is a valuable vegetable, popular all over the world. This book covers interesting research topics including tomato plant nutrition, production and chemical composition, tomato plant protection, and sustainable tomato processing technologies. This book will be of value to researchers, acad...
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
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IntechOpen
2022
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| Online Access: | |
| Collection: | Directory of Open Access Books - Collection details see MPG.ReNa |
| Summary: | The tomato is a valuable vegetable, popular all over the world. This book covers interesting research topics including tomato plant nutrition, production and chemical composition, tomato plant protection, and sustainable tomato processing technologies. This book will be of value to researchers, academics, and students in the field of agronomy, food, pharmacy, and other sectors. |
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| Item Description: | Creative Commons (cc), https://creativecommons.org/licenses/by/3.0/ |
| Physical Description: | 1 electronic resource (260 p.) |
| ISBN: | 9781803564593 intechopen.100881 9781803564609 9781803564586 |