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The Food Security, Biodiversity, and Climate Nexus

This volume is the outcome of an international cooperation between 73 scientists, experts, and practitioners from many countries, disciplines, and professional areas. As a part of a series of CERES publications, the volume attempts to contribute to the scientific debate about the food–biodiversity–c...

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Bibliographic Details
Other Authors: Behnassi, Mohamed (Editor), Gupta, Himangana (Editor), Barjees Baig, Mirza (Editor), Noorka, Ijaz Rasool (Editor)
Format: eBook
Language:English
Published: Cham Springer International Publishing 2022, 2022
Edition:1st ed. 2022
Subjects:
Climatology
Biodiversity
Food Security
Climate Sciences
Sustainability
Ecosystems
Biotic Communities
Agriculture
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Table of Contents:
  • 1. The Food Security, Biodiversity, and Climate Nexus
  • 2. Impacts of Climate Change on Biodiversity Resources, Especially on Forests and Wildlife Distribution
  • 3. Mangrove Ecosystems within a Changing Climate: Threats and Opportunities
  • 4. Realizing Food Security in Saline Environments in a Changing Climate: Mitigation Technologies
  • 5. Land Use Land Cover Change in Salt Range Wetlands Complex of Pakistan in Response to Climate Change
  • 6. Therapeutic Floras and Unindustrialized Behavior to Combat the Hunger: An Implication to Populace Health
  • 7. Fostering Health Security through Biodiversity: A Case Study from Ogun and Lagos States, Nigeria
  • 8. Impacts of Climate Change on Biodiversity in Pakistan: Current Challenges and Policy Recommendations
  • 9. Socio-Economic Implications of Crop Raiding Around Pendjari Biosphere Reserve, Northern Benin
  • 10. Burgeoning Desert Locust Population as Transboundary Plant Pest: A Momentous Threat to Regional Food Security
  • 11. Climate Change Impacts on Mountain Ecosystems and Food Security in Pakistan
  • 12. Climate Change and Disappearing Habitats: The Case of Majuli Island in Northeast India
  • 13. Sustainable Agriculture and Plant Diseases to Ensure Global Food Security – An Epidemiological Perspective
  • 14. Community-Based Adaptation in Drylands Associated to Crop Biodiversity: A Viable Pathways to Foster Climate and Food Resilience
  • 15. Non-timber Forest Products Income: What Implications for Social Safety Nets in Afaka Forest Reserve Communities, Kaduna-Nigeria?
  • 16. Human Activities as Potential Risk to the Sustenance of Barawa Forest Reserve in Katsina State, Northern Nigeria
  • 17. Potential of Baobab (Adansonia digitata L.) in Adaptation to the Environmental Change
  • 18. Managing the Soil Erosion through the Use of Polyacrylamide: An Empirical Study

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