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221013 ||| eng |
100 |
1 |
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|a Christiaensen, Luc J.
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245 |
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|a Validating operational food insecurity indicators against a dynamic benchmark
|h Elektronische Ressource
|b evidence from Mali
|c Luc J. Christiaensen, Richard N. Boisvert and John Hoddinott
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260 |
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|a Washington, DC
|b World Bank, Africa Region, Poverty Reduction and Social Development Unit
|c 2000
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653 |
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|a Nutrition / Mali
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653 |
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|a Malnutrition / Mali
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653 |
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|a Food supply / Mali / Measurement
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653 |
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|a Health status indicators / Mali
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700 |
1 |
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|a Hoddinott, John
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700 |
1 |
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|a Boisvert, Richard N.
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710 |
2 |
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|a World Bank
|b Africa Regional Office
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041 |
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7 |
|a eng
|2 ISO 639-2
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|b WOBA
|a World Bank E-Library Archive
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490 |
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|a Policy research working paper
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|a "November 2000"--Cover. - Includes bibliographical references (p. 25-28). - Title from title screen as viewed on Oct. 04, 2002
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856 |
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|u http://elibrary.worldbank.org/content/workingpaper/10.1596/1813-9450-2471
|x Verlag
|3 Volltext
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|a 330
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|a Indicators of household food insecurity are typically static and thus ignore a key dimension of food insecurity. An explicitly forward-looking food insecurity indicator is developed that takes into account both current dietary inadequacy and vulnerability to dietary inadequacy in the future. Relative to this dynamic benchmark three readily available indicators are evaluated
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