Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons

Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government p...

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Bibliographic Details
Corporate Author: Organisation for Economic Co-operation and Development
Format: eBook
Published: Paris OECD Publishing 2019
Series:OECD Food and Agricultural Reviews
Online Access:
Collection: OECD Books and Papers - Collection details see MPG.ReNa
Table of Contents:
  • Main policy lessons from selected country reviews
  • Drivers of agricultural productivity and sustainability performance
  • Overview of reviewed countries
  • General policy environment for food and agriculture
  • Productivity and sustainability challenges for food and agriculture
  • Agricultural policy environment
  • Some concepts and indicators used in the Framework
  • Key findings
  • Foreword
  • Country notes
  • Innovation policy and the agricultural innovation system
  • Policy coherence in food and agriculture