Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government p...
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| Format: | eBook |
| Language: | English |
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Paris
OECD Publishing
2019
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| Series: | OECD Food and Agricultural Reviews
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| Collection: | OECD Books and Papers - Collection details see MPG.ReNa |
Table of Contents:
- Main policy lessons from selected country reviews
- Drivers of agricultural productivity and sustainability performance
- Overview of reviewed countries
- General policy environment for food and agriculture
- Productivity and sustainability challenges for food and agriculture
- Agricultural policy environment
- Some concepts and indicators used in the Framework
- Key findings
- Foreword
- Country notes
- Innovation policy and the agricultural innovation system
- Policy coherence in food and agriculture