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220822 ||| eng |
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|a 9783036535241
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|a books978-3-0365-3524-1
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|a 9783036535234
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| 100 |
1 |
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|a Ciasca, Biancamaria
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| 245 |
0 |
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|a Application of Novel Methods for Mycotoxins Analysis
|h Elektronische Ressource
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| 260 |
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|a Basel
|b MDPI - Multidisciplinary Digital Publishing Institute
|c 2022
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| 300 |
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|a 1 electronic resource (108 p.)
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| 653 |
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|a peanut
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| 653 |
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|a occurrence
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| 653 |
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|a antibody
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| 653 |
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|a alternariol
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| 653 |
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|a liquid chromatography-mass spectrometry
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| 653 |
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|a monoclonal antibody (mAb)
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| 653 |
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|a trichothecenes
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| 653 |
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|a hapten design
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| 653 |
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|a n/a
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| 653 |
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|a tracer
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| 653 |
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|a milk powder
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| 653 |
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|a zearalenone
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| 653 |
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|a wheat flour
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| 653 |
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|a esterification
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| 653 |
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|a collaborative study
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| 653 |
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|a food safety
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| 653 |
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|a cereal products
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| 653 |
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|a mycotoxin
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| 653 |
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|a hydrazinolysis
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| 653 |
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|a Fusarium toxins
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| 653 |
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|a ergot alkaloids
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| 653 |
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|a aflatoxin B1
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| 653 |
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|a swine feed
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| 653 |
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|a official control
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| 653 |
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|a UHPLC-MS/MS
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| 653 |
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|a Research & information: general / bicssc
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| 653 |
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|a linker site
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| 653 |
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|a FPIA
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| 653 |
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|a dairy feed
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| 653 |
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|a immunoassay
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| 653 |
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|a LC-MS/MS method
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| 653 |
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|a HPLC
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| 653 |
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|a Analytical chemistry / bicssc
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| 653 |
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|a ELISA
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| 653 |
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|a I-ELISA
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| 653 |
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|a detection methods
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| 653 |
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|a wheat
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| 653 |
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|a VICAM
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| 653 |
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|a OTA
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| 653 |
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|a Chemistry / bicssc
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| 653 |
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|a recombinant AflR gene
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| 653 |
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|a sum parameter method
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| 700 |
1 |
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|a Lattanzio, Veronica Maria Teresa
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| 700 |
1 |
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|a Ciasca, Biancamaria
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| 700 |
1 |
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|a Lattanzio, Veronica Maria Teresa
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
|
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|b DOAB
|a Directory of Open Access Books
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| 500 |
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|a Creative Commons (cc), https://creativecommons.org/licenses/by/4.0/
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| 024 |
8 |
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|a 10.3390/books978-3-0365-3524-1
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| 856 |
4 |
0 |
|u https://www.mdpi.com/books/pdfview/book/5192
|7 0
|x Verlag
|3 Volltext
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| 856 |
4 |
2 |
|u https://directory.doabooks.org/handle/20.500.12854/81161
|z DOAB: description of the publication
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| 082 |
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|a 000
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| 082 |
0 |
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|a 540
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| 520 |
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|a Crop contamination by mycotoxins is a global problem that poses significant economic burdens due to a number of factors, including the food/feed losses that are caused by reduced production rates; the resulting adverse effects on human and animal health and productivity; and the trade losses associated with the costs incurred by inspection, sampling, and analysis before and after shipments. In this scenario, the development of fit-for-purpose analytical methods for regulated and (re)-emerging mycotoxins continues to be a dynamic research area. Some of the current trends in this research area are presented in this book. The collected contributions address either the need for improved methods for mycotoxin detection addressed by new or incoming regulation (ergot alkaloids and Alternaria toxins) as well as methods for the detection of multiple mycotoxins. New approaches to enhance the performance of well-established methodologies, such as the enzyme-linked immunosorbent assay (ELISA) and fluorescence polarization immunoassays (FPIA), are also addressed.
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