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220613 ||| eng |
| 020 |
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|a 9789811920011
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| 100 |
1 |
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|a Bajpai, Pratima
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| 245 |
0 |
0 |
|a Fourth Generation Biofuels
|h Elektronische Ressource
|c by Pratima Bajpai
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| 250 |
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|a 1st ed. 2022
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| 260 |
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|a Singapore
|b Springer Nature Singapore
|c 2022, 2022
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| 300 |
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|a XIII, 87 p. 7 illus., 6 illus. in color
|b online resource
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| 505 |
0 |
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|a 1. Introduction -- 2. Genetically Modified Microalgae for Biofuel Production Strain Selection Cultivation and Harvesting of Genetically Modified Microalgae -- 3. Residue from Biofuel Extraction -- 4. Health and Environmental Concerns of Fourth Generation Biofuels -- 5. Regulations on Cultivation and Processing of the Genetically Modified Algae -- 6. Carbon dioxide sequestration -- 7. Water Footprint -- 8. Current Status and Key Challenges
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| 653 |
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|a Power resources
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| 653 |
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|a Chemical engineering
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| 653 |
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|a Green chemistry
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| 653 |
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|a Natural Resource and Energy Economics
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| 653 |
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|a Chemical Engineering
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| 653 |
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|a Green Chemistry
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| 653 |
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|a Energy policy
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| 653 |
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|a Energy Policy, Economics and Management
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| 653 |
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|a Energy and state
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b Springer
|a Springer eBooks 2005-
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| 490 |
0 |
|
|a SpringerBriefs in Applied Sciences and Technology
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| 028 |
5 |
0 |
|a 10.1007/978-981-19-2001-1
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| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-981-19-2001-1?nosfx=y
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 660
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| 520 |
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|a This book examines the background of fourth-generation biofuel production, use of genetically modified microalgae for production of fourth-generation biofuels; cultivation and harvesting of genetically modified microalgae; residue from biofuel extraction; health and environmental concerns of fourth-generation biofuels; regulations on cultivation and processing of the genetically modified algae; carbon dioxide sequestration; water footprint and current status and key challenges. The topic caters to academic researchers and industrial experts, who work in the field of biofuels as source of alternative fuel to achieve environmental and economic sustainability
|