Foodscapes

This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline...

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Bibliographic Details
Main Authors: Sedelmeier, Timo, Kühne, Olaf (Author), Jenal, Corinna (Author)
Format: eBook
Language:English
Published: Wiesbaden Springer Fachmedien Wiesbaden 2022, 2022
Edition:1st ed. 2022
Series:essentials
Subjects:
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Description
Summary:This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline on the geographical study of food, the volume focuses on the multidimensionality of foodscapes and illustrates this with two case studies. Content On the concept of landscape Food Geography - Histories of a Forming Geographical Subdiscipline The multidimensionality of the concept of foodscapes The impact of political or social systems on foodscapes Poverty foodscapes - Two case studies Target groups Geographers, landscape researchers, sociologists Authors Dr. Timo Sedelmeier is an academic councillor in the Research Department of Geography (Urban and Regional Development) at the Eberhard Karls University of Tübingen. Prof. Dr. Dr. Olaf Kühne teaches urban and regional development at the Eberhard Karls University of Tübingen. Dr. Corinna Jenal is an Academic Councillor in the Research Department of Geography (Urban and Regional Development) at Eberhard Karls University Tübingen.
Physical Description:VII, 46 p. 2 illus. in color online resource
ISBN:9783658367060