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211103 ||| eng |
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|a 9783030785741
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100 |
1 |
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|a Abu-hashim, Mohamed
|e [editor]
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245 |
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|a Agro-Environmental Sustainability in MENA Regions
|h Elektronische Ressource
|c edited by Mohamed Abu-hashim, Faiza Khebour Allouche, Abdelazim Negm
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250 |
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|a 1st ed. 2021
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260 |
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|a Cham
|b Springer International Publishing
|c 2021, 2021
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300 |
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|a XI, 457 p. 194 illus., 180 illus. in color
|b online resource
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505 |
0 |
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|a Introduction to Agro-Environmental Sustainability in MENA Regions -- Impacts Of Climate Change On Water Resources And Land Degradation In MENA Region And Egypt -- Low Cost Waste Water Treatment By Using Biofilm Technologies. Successful Case Studies From The MENA Region -- Sustainable Development, Towards An Integrated Water Resources Management Model In The Saf-Saf Basin, North-East Algeria -- Kalman Filter For Spatio-Temporal Modeling And Prediction Of Algerian Water Resources Variability -Case Study Of Precipitation And Streamflows At Monthly And Annual Scale -- Estimation Of The Olive Orchards Water Requirements Using Climatic And Physiological Methods -- Agrarian System Diagnosis In Kerkennah Archipelago, Tunisia
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653 |
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|a Geology
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653 |
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|a Environmental sciences / Social aspects
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653 |
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|a Environment
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653 |
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|a Environmental management
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653 |
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|a Environmental Social Sciences
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653 |
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|a Environmental Sciences
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653 |
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|a Environmental Management
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700 |
1 |
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|a Khebour Allouche, Faiza
|e [editor]
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700 |
1 |
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|a Negm, Abdelazim
|e [editor]
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041 |
0 |
7 |
|a eng
|2 ISO 639-2
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989 |
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|b Springer
|a Springer eBooks 2005-
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490 |
0 |
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|a Springer Water
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028 |
5 |
0 |
|a 10.1007/978-3-030-78574-1
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856 |
4 |
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|u https://doi.org/10.1007/978-3-030-78574-1?nosfx=y
|x Verlag
|3 Volltext
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082 |
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|a 333.7
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520 |
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|a This book focuses on the status quo and the latest information on the water-soil-agriculture nexus in MENA region countries. It presents several case studies and applications from e.g. Morocco, Algeria, Tunisia, Egypt and Jordan, while also sharing and discussing the latest findings. The content includes a range of agriculture-related topics that focus on: water resources management, impacts of climate change, and wastewater treatment for reuse in agriculture sectors; in addition, sustainable approaches to agricultural-based industry, organic crop production, crop water requirements, and soil environment are discussed in an updated and comprehensive review. In turn, the book discusses the applications of GIS and remote sensing as a new technology for better agriculture management, as well as its use in Egypt as a representative country. In closing, it considers the implementation of an environmental information system in data-scarce MENA countries from the standpoint of the water-food nexus, and addresses the question of climate justice in the MENA region. Exploring various dimensions of MENA country-based case studies on achieving sustainable agriculture, the book offers an invaluable source of topical information for agricultural sustainability-related stakeholders in the region, researchers and graduate students alike
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