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02014nma a2200301 u 4500 |
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EBX01000000000000001153229 |
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210512 ||| eng |
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|a 9789535101598
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| 020 |
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|a 9789535152156
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| 020 |
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|a 1988
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| 100 |
1 |
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|a Price, Andrew J.
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| 245 |
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0 |
|a Weed Control
|h Elektronische Ressource
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| 260 |
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|b IntechOpen
|c 2012
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| 300 |
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|a 1 electronic resource (278 p.)
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| 653 |
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|a Food & beverage technology
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| 653 |
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|a Food and beverage technology / bicssc
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| 700 |
1 |
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|a Price, Andrew J.
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b DOAB
|a Directory of Open Access Books
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| 500 |
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|a Creative Commons (cc), https://creativecommons.org/licenses/by/3.0/
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| 024 |
8 |
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|a 10.5772/1988
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| 856 |
4 |
2 |
|u https://directory.doabooks.org/handle/20.500.12854/65634
|z DOAB: description of the publication
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| 856 |
4 |
0 |
|u https://mts.intechopen.com/storage/books/1521/authors_book/authors_book.pdf
|7 0
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 600
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| 520 |
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|a Crop loss due to weeds has challenged agricultural managers since man began to develop the first farming systems. In the past century, however, much progress has been made to reduce weed interference in crop settings through effective yet mostly non-sustainable weed control strategies. With the commercial introduction of herbicides during the mid-1900's, advancements in chemical weed control tactics have provided efficient suppression of a broad range of weed species for most agricultural practices. Currently, with the necessity to design effective sustainable weed management systems, research has been pushing new frontiers on investigating integrated weed management options including chemical, mechanical as well as cultural practices. Author contributions to Weed Science present significant topics of research that examine a number of options that can be utilized to develop successful and sustainable weed management systems for many areas of crop production
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