Exploring Plant Cells for the Production of Compounds of Interest
Natural compounds obtained from plants represent a tremendous global market due to their use as food additives, cosmetics, in agriculture and in pharmaceuticals. This book provides up-to-date information on various strategies and methods for producing compounds of interest. Leading researchers discu...
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| Format: | eBook |
| Language: | English |
| Published: |
Cham
Springer International Publishing
2021, 2021
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| Edition: | 1st ed. 2021 |
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| Online Access: | |
| Collection: | Springer eBooks 2005- - Collection details see MPG.ReNa |
Table of Contents:
- 1. Secondary Metabolite Production in Plant Cell Culture: A New Epigenetic Frontier
- 2. Plant Cell Biofactories as in vitro production platforms of the anti-cancer drug Camptothecin
- 3. Not One for All: The Interwoven Relationship Between Morphophysiology and Secondary Metabolite Production in Plant Cell Cultures
- 4. Anthocyanins and proanthocyanidins as Anti-cancer agents
- 5. Duckweeds for the production of therapeutic proteins
- 6. Essential oils from plants: Industrial applications and Biotechnological production
- 7. Biotechnological production of antistress compounds: Current status and future prospects
- 8. Elicitors as a biotechnological tool for in vitro production of bioactive phenolic compounds
- 9. Immobilization and Application of Industrial Enzymes on Plant Based New Generation Polymers
- 10. Recent advances towards development plant cell culture process for sustainable production of lignans and its health benefits
- 11. Physiology of camptothecin synthesis in plants and root organ cultures of Ophiorrhiza mungos L. and its production in root fermenters
- 12. In vitro culture of Haloxylon recurvum and Haloxylon salicornicum: valuable source of food additives, pharmaceutical and nutritional components from extreme arid zone