Evolution of agriculture the origin of our food crops
| Main Author: | |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
London
Henry Stewart Talks
2021, 2021
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| Series: | Introduction to evolutionary biology
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| Subjects: | |
| Online Access: | |
| Collection: | Henry Stewart Talks - Collection details see MPG.ReNa |
Table of Contents:
- Contents: The evolution of agriculture
- The Neolithic transition
- The fertile crescent
- The spread of the new lifestyle
- Domestication
- The domestication and diversity of barley
- The evolution of weeds and rye as a secondary domesticate