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210123 ||| eng |
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|a 9781491933350
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020 |
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|a 1491933356
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020 |
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|a 9781491933374
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050 |
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4 |
|a HD30.2
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100 |
1 |
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|a Johnson, Clay A.
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245 |
0 |
0 |
|a The information diet
|b a case for conscious consumption
|c Clay A. Johnson
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260 |
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|a Sebastopol, CA
|b O'Reilly Media
|c 2015
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300 |
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|a 1 volume
|b illustrations
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505 |
0 |
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|a Includes bibliographical references
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653 |
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|a Personal information management / http://id.loc.gov/authorities/subjects/sh94003046
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653 |
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|a Gestion de l'information
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653 |
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|a Information resources management / http://id.loc.gov/authorities/subjects/sh85066147
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653 |
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|a Personal information management / fast
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653 |
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|a Information Management
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653 |
|
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|a Technologie de l'information / Gestion
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653 |
|
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|a Information technology / Management / fast
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653 |
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|a Information technology / Management / http://id.loc.gov/authorities/subjects/sh2008006980
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653 |
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|a Information resources management / fast
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653 |
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|a Gestion d'informations personnelles
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041 |
0 |
7 |
|a eng
|2 ISO 639-2
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989 |
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|b OREILLY
|a O'Reilly
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776 |
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|z 9781491933398
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856 |
4 |
0 |
|u https://learning.oreilly.com/library/view/~/9781491933381/?ar
|x Verlag
|3 Volltext
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082 |
0 |
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|a 658
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082 |
0 |
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|a 659.202854678
|