|
|
|
|
| LEADER |
01642nmm a2200481 u 4500 |
| 001 |
EB001946600 |
| 003 |
EBX01000000000000001109502 |
| 005 |
00000000000000.0 |
| 007 |
cr||||||||||||||||||||| |
| 008 |
210123 ||| eng |
| 020 |
|
|
|a 9780071770965
|
| 020 |
|
|
|a 0071768637
|
| 020 |
|
|
|a 9780071768634
|
| 050 |
|
4 |
|a TS156
|
| 100 |
1 |
|
|a Harrington, H. J.
|
| 245 |
0 |
0 |
|a Streamlined process improvement
|b the breakthrough strategy to reduce costs, improve quality, increase customer satisfaction, and boost profits
|c H. James Harrington
|
| 260 |
|
|
|a New York
|b McGraw-Hill
|c 2012
|
| 300 |
|
|
|a x, 412 pages
|b illustrations
|
| 505 |
0 |
|
|a Includes bibliographical references and index
|
| 653 |
|
|
|a Production management / Quality control / fast
|
| 653 |
|
|
|a Organizational effectiveness / http://id.loc.gov/authorities/subjects/sh85095526
|
| 653 |
|
|
|a Business & Economics / hilcc
|
| 653 |
|
|
|a Organizational effectiveness / fast
|
| 653 |
|
|
|a Management / hilcc
|
| 653 |
|
|
|a Management Styles & Communication / hilcc
|
| 653 |
|
|
|a Production management / Quality control
|
| 653 |
|
|
|a Production / Gestion / Qualité / Contrôle
|
| 653 |
|
|
|a Efficacité organisationnelle
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
|
| 989 |
|
|
|b OREILLY
|a O'Reilly
|
| 776 |
|
|
|z 0071768637
|
| 776 |
|
|
|z 9780071770965
|
| 776 |
|
|
|z 0071770968
|
| 776 |
|
|
|z 9780071768634
|
| 856 |
4 |
0 |
|u https://learning.oreilly.com/library/view/~/9780071768634/?ar
|x Verlag
|3 Volltext
|
| 082 |
0 |
|
|a 658.5/62
|
| 082 |
0 |
|
|a 384
|
| 082 |
0 |
|
|a 658
|
| 082 |
0 |
|
|a 658.5
|
| 082 |
0 |
|
|a 338.45
|
| 082 |
0 |
|
|a 658.4013
|
| 082 |
0 |
|
|a 300
|
| 082 |
0 |
|
|a 330
|