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190924 ||| eng |
| 020 |
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|a 9783030277017
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| 100 |
1 |
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|a Galindo-Rosales, Francisco José
|e [editor]
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| 245 |
0 |
0 |
|a Proceedings of the Iberian Meeting on Rheology (IBEREO 2019)
|h Elektronische Ressource
|c edited by Francisco José Galindo-Rosales, Laura Campo-Deaño, Alexandre M. Afonso, Manuel A. Alves, Fernando T. Pinho
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| 250 |
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|a 1st ed. 2020
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| 260 |
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|a Cham
|b Springer International Publishing
|c 2020, 2020
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| 300 |
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|a XII, 182 p. 82 illus., 50 illus. in color
|b online resource
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| 505 |
0 |
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|a Food, Cosmetics and Pharmaceutical Products -- Polimers & Biopolymers -- Pheometry & Experimental Methods -- Suspensions -- Microfluidics & Micro-rheology
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| 653 |
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|a Engineering Fluid Dynamics
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| 653 |
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|a Fluid mechanics
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| 653 |
|
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|a Polymers
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| 653 |
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|a Biomaterials
|
| 700 |
1 |
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|a Campo-Deaño, Laura
|e [editor]
|
| 700 |
1 |
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|a Afonso, Alexandre M.
|e [editor]
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| 700 |
1 |
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|a Alves, Manuel A.
|e [editor]
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
|
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|b Springer
|a Springer eBooks 2005-
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| 490 |
0 |
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|a Springer Proceedings in Materials
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| 028 |
5 |
0 |
|a 10.1007/978-3-030-27701-7
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| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-3-030-27701-7?nosfx=y
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 620.1064
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| 520 |
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|a This book presents the proceedings of IBEREO 2019. This conference addresses the most recent trends in rheology with a special emphasis on both basic science and industrial applications. Papers presented cover different perspectives, like experimental, theoretical and numerical. Topics include Microfluidics and microrheology, Food, Cosmetics and Pharmaceutical Products; Suspensions and Colloids; Rheometry and Experimental Methods; and Polymers and Biopolymers.
|