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190505 ||| eng |
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|a 9789264571235
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|a 9789264426924
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|a 9789264936621
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245 |
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|a Innovation, Agricultural Productivity and Sustainability in Japan
|h Elektronische Ressource
|c Organisation for Economic Co-operation and Development
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260 |
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|a Paris
|b OECD Publishing
|c 2019
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300 |
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|a 160 p.
|c 21 x 28cm
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505 |
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|a Agricultural policy environment in Japan -- Overview of the food and agriculture situation in Japan -- Executive Summary -- Foreword -- Agricultural innovation systems in Japan -- Human capital development in Japan's agriculture -- General policy environment for food and agriculture in Japan -- Assessment and recommendations -- Acronyms
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653 |
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|a Japan
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653 |
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|a Agriculture and Food
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653 |
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|a Industry and Services
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710 |
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|a Organisation for Economic Co-operation and Development
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041 |
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|a eng
|2 ISO 639-2
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989 |
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|b OECD
|a OECD Books and Papers
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490 |
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|a OECD Food and Agricultural Reviews
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024 |
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|a /10.1787/92b8dff7-en
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856 |
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|a oecd-ilibrary.org
|u https://doi.org/10.1787/92b8dff7-en
|x Verlag
|3 Volltext
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|a 630
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|a 330
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|a In Japan, agriculture has been treated differently from other parts of the national economy. However, policy needs to evolve with new agricultural structures and the global trend towards more integrated value chains, enabling innovation and entrepreneurship in agriculture, and imposing a greater environmental responsibility on producers. Modern agriculture is a technology- and data-intensive industry, and Japan is well-positioned to introduce its competitive technology and skills to agriculture through building more collaborative agricultural innovation system
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