Recent Advancement in White Biotechnology Through Fungi Volume 1: Diversity and Enzymes Perspectives
White biotechnology, or industrial biotechnology as it is also known, refers to the use of living cells and/or their enzymes to create industrial products that are more easily degradable, require less energy, create less waste during production and sometimes perform better than products created usin...
Other Authors: | , , , |
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Format: | eBook |
Language: | English |
Published: |
Cham
Springer International Publishing
2019, 2019
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Edition: | 1st ed. 2019 |
Series: | Fungal Biology
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Subjects: | |
Online Access: | |
Collection: | Springer eBooks 2005- - Collection details see MPG.ReNa |
Table of Contents:
- Preface
- Biodiversity of Fungi from Extreme Habitats and Its Industrial Applications
- Rhizospheric Fungi Isolated from Different Plants and Potential Applications in Diverse Sectors
- Endophytic Fungi from Different Niches with Potential Industrial Importance
- Marine Fungal White Biotechnology
- Aspergillus Biodiversity, Ecological Significance, and Industrial Applications
- Fusarium Biodiversity, Ecological Significance, and Industrial Applications
- Penicillium Biodiversity, Ecological Significance, and Industrial Applications
- Trichoderma Biodiversity, Ecological Significance, and Industrial Applications
- Thermostable Enzymes from Fungi Isolated from Hot Springs and Its Applications
- Cold Active Enzymes from Psychrophilic Fungi and ItsApplications
- Industrially Important Enzymes from White-Rot Fungi or Filamentous Fungi
- Fungal Enzymes for the Textile Industry
- Fungal Laccase
- Fermentation Process for Production of Fungal Cellulases
- Fungal Lipases
- Fungal Community and Eco-Friendly Bioresources for Novel Secondary Metabolites
- Agriculturally Important Fungi
- Fungal White Biotechnology in Biosurfactants
- Synthetic Biology and a Novel Approach for Pharmaceutically Important Compounds
- Global Scenario of Fungal White Biotechnology
- Appendixes
- Index