Agricultural biotechnology strategies for national competitiveness

Biotechnology offers tremendous potential for improving crop production, animal agriculture, and bioprocessing. It can provide scientists with new ways to develop higher-yielding and more nutritious crop varieties, to improve resistance to disease, or to reduce the need for inputs of fertilizers and...

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Bibliographic Details
Corporate Author: National Research Council (U.S.) Committee on a National Strategy for Biotechnology in Agriculture
Format: eBook
Language:English
Published: Washington, D.C. National Academy Press 1987, 1987
Subjects:
Online Access:
Collection: National Center for Biotechnology Information - Collection details see MPG.ReNa
Description
Summary:Biotechnology offers tremendous potential for improving crop production, animal agriculture, and bioprocessing. It can provide scientists with new ways to develop higher-yielding and more nutritious crop varieties, to improve resistance to disease, or to reduce the need for inputs of fertilizers and other expensive agricultural chemicals. This book explores the United States' ability to solve important agricultural problems, effectively use funds and institutional structures to support biotechnology research for agriculture, train researchers in new scientific areas, efficiently transfer technology, and regulate and test recombinant DNA organisms in the field
Item Description:Title from PDF title page
Physical Description:1 PDF file (xvi, 205 pages) illustrations
ISBN:030903745X
9780309037457