|
|
|
|
| LEADER |
01513nmm a2200265 u 4500 |
| 001 |
EB001815035 |
| 003 |
EBX01000000000000000981481 |
| 005 |
00000000000000.0 |
| 007 |
cr||||||||||||||||||||| |
| 008 |
180415 ||| mul |
| 020 |
|
|
|a 9789264248694
|
| 245 |
0 |
0 |
|a Chinese Cabbage
|h Elektronische Ressource
|c Organisation for Economic Co-operation and Development
|
| 246 |
2 |
1 |
|a Choux chinois / Organisation de coopération et de développement économiques
|
| 246 |
3 |
1 |
|a Choux chinois
|
| 260 |
|
|
|a Paris
|b OECD Publishing
|c 2015
|
| 300 |
|
|
|a 119 p.
|c 18 x 25cm
|
| 653 |
|
|
|a Agriculture and Food
|
| 710 |
2 |
|
|a Organisation for Economic Co-operation and Development
|
| 041 |
0 |
7 |
|a mul
|2 ISO 639-2
|
| 989 |
|
|
|b OECD
|a OECD Books and Papers
|
| 490 |
0 |
|
|a International Standards for Fruit and Vegetables
|
| 028 |
5 |
0 |
|a 10.1787/9789264248694-en-fr
|
| 856 |
4 |
0 |
|a oecd-ilibrary.org
|u https://doi.org/10.1787/9789264248694-en-fr
|x Verlag
|3 Volltext
|
| 082 |
0 |
|
|a 630
|
| 520 |
|
|
|a This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the Chinese Cabbage. This brochure illustrates the standard text and demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in Chinese Cabbage
|