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Microbial Biomass Process Technologies and Management

This book describes how microbes can be used as effective and sustainable resources to meet the current challenge of finding suitable and economical solutions for biopharmaceuticals, enzymes, food additives, nutraceuticals, value added biochemicals and microbial fuels, and discusses various aspects...

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Bibliographic Details
Main Authors: Kumara Behera, Basanta, Varma, Ajit (Author)
Format: eBook
Language:English
Published: Cham Springer International Publishing 2017, 2017
Edition:1st ed. 2017
Subjects:
Food / Microbiology
Pharmaceutical Chemistry
Food Microbiology
Industrial Microbiology
Pharmaceutics
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Table of Contents:
  • 1.Microbial Process Technologies
  • 2.Upstream Process
  • 3.Downstream Processing
  • 4.Microbial Products Supply Chain
  • 5.Material Balance in Fermentation Process

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