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160203 ||| eng |
| 020 |
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|a 9781349077496
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| 100 |
1 |
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|a Bultitude, John
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| 245 |
0 |
0 |
|a Apples
|h Elektronische Ressource
|b A Guide to the Identification of International Varieties
|c by John Bultitude
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| 260 |
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|a London
|b Macmillan Education UK
|c 1983, 1983
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| 300 |
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|a VI, 325 p
|b online resource
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| 653 |
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|a Food Science
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| 653 |
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|a Chemistry
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| 653 |
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|a Food / Biotechnology
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b SBA
|a Springer Book Archives -2004
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| 856 |
4 |
0 |
|u http://dx.doi.org/10.1007/978-1-349-07749-6?nosfx=y
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 641.3
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| 082 |
0 |
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|a 664
|