|
|
|
|
LEADER |
02589nmm a2200289 u 4500 |
001 |
EB001086990 |
003 |
EBX01000000000000000846354 |
005 |
00000000000000.0 |
007 |
cr||||||||||||||||||||| |
008 |
151215 ||| eng |
020 |
|
|
|a 9783319218311
|
100 |
1 |
|
|a Seres, David S.
|e [editor]
|
245 |
0 |
0 |
|a Nutrition Support for the Critically Ill
|h Elektronische Ressource
|c edited by David S. Seres, Charles W. Van Way, III.
|
250 |
|
|
|a 1st ed. 2016
|
260 |
|
|
|a Cham
|b Humana
|c 2016, 2016
|
300 |
|
|
|a XXVIII, 283 p
|b online resource
|
505 |
0 |
|
|a 1 An Introduction to Malnutrition in the Intensive Care Unit -- 2 The Immunological Role of Nutrition in the Gut -- 3 Assessment of the Patient -- 4 Timing and Indications for Enteral Nutrition in the Critically Ill -- 5 Access and Complications of Enteral Nutrition Support for Critically Ill Patients -- 6 Timing and Indication for Parenteral Nutrition in the Critically Ill -- 7 Access and Complications of Parenteral Nutrition -- 8 Surgical Intensive Care Considerations -- 9 Major Infections and Sepsis -- 10 Organ Failure and Specialized Enteral Formulas -- 11 Management of the Obese Patient -- 12 Ethical Considerations in Nutrition Support in Critical Care -- 13 Safe Practices for Enteral and Parenteral Nutrition -- 14 The Economic Impact of Nutrition Support, and the Multidisciplinary Approach -- 15 Microbiome in the Critically Ill -- Future Research.
|
653 |
|
|
|a Nutrition
|
653 |
|
|
|a Nutrition
|
700 |
1 |
|
|a Van Way, III, Charles W.
|e [editor]
|
041 |
0 |
7 |
|a eng
|2 ISO 639-2
|
989 |
|
|
|b Springer
|a Springer eBooks 2005-
|
490 |
0 |
|
|a Nutrition and Health
|
028 |
5 |
0 |
|a 10.1007/978-3-319-21831-1
|
856 |
4 |
0 |
|u https://doi.org/10.1007/978-3-319-21831-1?nosfx=y
|x Verlag
|3 Volltext
|
082 |
0 |
|
|a 613.2
|
520 |
|
|
|a This text provides a review of the current knowledge in both the mechanics of nourishing the critically ill and the metabolic and immunological roles nutrients play. In-depth chapters discuss disease related malnutrition as distinct from under-or-over nourishment and the impact of nourishment in either form of malnutrition. The appropriate timing and indications for nutrition support are provided, as well as advanced techniques for improving practice. A broad range of issues related to interdisciplinary practice are also addressed. Useful for a wide variety of practitioners, including ICU doctors, hospitalists, and nutrition support physicians, Nutrition Support of the Critically Ill provides the scientific underpinnings and practical recommendations for practice
|