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• A practical treatise of cultivating lucern : containing the methods as by experience are found to succeed. Including the practice used in several parts of France. By Bartholomew Rocque
  by: Rocque, Bartholomew
  Published: (1761)
• The improved culture of three principal grasses, lucerne, sainfoin, and burnet : wherein is described a new method of cultivating lucerne to much greater Profit than any hitherto practised in England or Abroad; shewn by a Comparison of the several Methods. To which are added, some observations on clover
  Published: (1775)
• Practical observations on the culture of lucerne, turnips, burnet, timothy grass, and fowl meadow grass : communicated by letters to Dr. Templeman ... to which is added, an appendix, containing comparative estimates of the expence and profit in drill and broadcast husbandry, in different parts of England, and in Ireland
  by: Templeman, Peter
  Published: (1766)
• A compendious method for the raising of the Italian brocoli : Spanish cardoon, celeriac, finochi, and other foreign kitchen-vegetables. As also an account of The Lucerne, St Foyne, Clover, And other grass-seeds. With the Method of Burning of Clay, for the Improvement of Land. The sixth edition. To which is added, A dissertation on the true Cythisus of the ancients, a Plant which may be successfully made use of for the Improvement of the most dry, barren Land. Also an Account of the great Profits which arise from sowing the Lucerne and Burning of Clay. By Stephen Switzer, Author of the Practical Fruit and Kitchen-Gardener
  by: Switzer, Stephen
  Published: (1735)
• Memoria instructiva para el uso de los labradores sobre la necesidad de prados artificiales de alfalfa y sus grandes utilidades : compuesta mediante comision de la Real Sociedad Aragonesa por su secretario Don Diego de Torres
  by: Torres, Diego de
  Published: (1799)