The assize of bread together with sundry good and needfull ordinances for bakers, brewers, inholders, victuallers, vintners, and butchers, and also other assizes in weights and measures

Bibliographic Details
Main Author: Powel, John
Format: eBook
Language:English
Published: London Printed by William Stansby 1632, 1632
Edition:Newly corrected and enl
Subjects:
Online Access:
Collection: Making of the Modern World - Collection details see MPG.ReNa
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100 1 |a Powel, John 
245 0 0 |a The assize of bread  |h Elektronische Ressource  |b together with sundry good and needfull ordinances for bakers, brewers, inholders, victuallers, vintners, and butchers, and also other assizes in weights and measures 
250 |a Newly corrected and enl 
260 |a London  |b Printed by William Stansby  |c 1632, 1632 
300 |a [53] p  |b ill 
538 |a Full text online 
653 |a Weights and measures / Law and legislation / Great Britain 
653 |a Bakers and bakeries / Law and legislation / Great Britain 
653 |a Bread / Early works to 1800 
041 0 7 |a eng  |2 ISO 639-2 
989 |b ZDB-1-MME  |a Making of the Modern World 
500 |a Goldsmiths'-Kress no. 00633. - OCLC, 20891885. - Preface signed (p. [8]): Iohn Powel, gentleman. - Reproduction of original from Goldsmiths' Library, University of London. - Running title: The booke of assise. - STC, 882 
856 4 0 |u http://nl.sub.uni-goettingen.de/id/19010006400800?origin=/collection/nlh-mme  |x Verlag  |3 Volltext 
082 0 |a 320 
082 0 |a 340 
082 0 |a 330