A treatise on coffee its properties, and the best mode of keeping and preparing it
Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
London
Baldwin & Cradock
1831, 1831
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Edition: | 2nd ed |
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Online Access: | |
Collection: | Making of the Modern World - Collection details see MPG.ReNa |
Item Description: | Dedication in other eds. signed by author. - Goldsmiths'-Kress no. 27250.8. - OCLC, 17974841. - Reproduction of original from Kress Library of Business and Economics, Harvard University |
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Physical Description: | 35 p 22 cm |
Format: | Full text online |