General view of the agriculture of the county of Northumberland with observations on the means of its improvement

Bibliographic Details
Main Author: Bailey, John
Corporate Author: Board of Agriculture (Great Britain)
Other Authors: Culley, George, Pringle, Andrew
Format: eBook
Language:English
Published: London Printed for Sherwood, Neely, and Jones 1813, 1813
Edition:3rd ed
Subjects:
Online Access:
Collection: Making of the Modern World - Collection details see MPG.ReNa
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100 1 |a Bailey, John 
245 0 0 |a General view of the agriculture of the county of Northumberland  |h Elektronische Ressource  |b with observations on the means of its improvement  |c by J. Bailey and G. Culley 
246 3 1 |a General view of the agriculture of the county of Cumberland 
246 3 1 |a General view of the agriculture of the county of Westmoreland 
250 |a 3rd ed 
260 |a London  |b Printed for Sherwood, Neely, and Jones  |c 1813, 1813 
300 |a xx, 361 p., [12] leaves of plates  |b ill., maps  |c 23 cm 
505 0 |a General view of the agriculture of the county of Northumberland / J. Bailey -- General view of the agriculture of the county of Cumberland / J. Bailey -- General view of the agriculture of the county of Westmoreland / A. Pringle 
538 |a Full text online 
653 |a Agriculture / England / Tyne and Wear 
653 |a Cumbria (England) / Economic conditions 
653 |a Tyne and Wear (England) / Economic conditions 
653 |a Agriculture / England / Cumbria 
700 1 |a Bailey, John 
700 1 |a Culley, George 
700 1 |a Pringle, Andrew 
710 2 |a Board of Agriculture (Great Britain) 
041 0 7 |a eng  |2 ISO 639-2 
989 |b ZDB-1-MME  |a Making of the Modern World 
500 |a All plates, except the map of Northumberland which precedes the first title page, are located after p. 361. - Goldsmiths'-Kress no. 20639. - OCLC, 15718668. - Reproduction of original from Kress Library of Business and Economics, Harvard University 
856 4 0 |u http://nl.sub.uni-goettingen.de/id/19010204900500?origin=/collection/nlh-mme  |x Verlag  |3 Volltext 
082 0 |a 320 
082 0 |a 630 
082 0 |a 300 
082 0 |a 330